Saturday, April 10, 2010


Again. Every day, every week, every month, every year. Families just expect to be fed. Tonight, I think that I will sooth their hunger with pasta shells mixed with steamed, chopped fresh broccoli, diced chicken, and my famous white sauce, with some extra garlic added. I think for variety I will top it with buttered cracker crumbs and throw it into the oven.

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